Flour for Cooking & Baking
Flour: 105 products
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Stöber Mühle Rye Flour 960, 1 kg
- An Austrian natural product
- Use on its own or mix with other flours
- Known for its high-quality ingredients
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Stöber Mühle Wheat Flour - 480 Coarse, 1 kg
- An Austrian natural product
- Particularly suitable for yeast doughs
- Excellent quality
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Stöber Mühle Wheat Flour 1600, 1 kg
- Ideal for making dark breads
- Bakes a lovely crust
- Top quality from Austria
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Stöber Mühle Whole Grain Spelt Flour, 1 kg
- Can be used for many great dishes or pastries
- Easier to digest
- Origin: Waldviertel, Austria
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Ölmühle Solling Partially De-Oiled Almond Flour, 500 g
- Ideal for baking biscuits
- Made from unroasted almonds
- About 12% almond oil
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CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
- Coarse and perfect for rolling out large pizzas
- Excellent elasticity
- Airy, crispy dough
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Alnatura Organic Wheat Flour, Type 405, 1 kg
- Ideal for cakes, pastries and biscuits
- Very finely ground
- Made in Germany
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Ölmühle Fandler Organic Pumpkin Seed Flour, 400 g
- Perfect for vegan cuisine
- Fine nutty taste
- Partially de-fatted
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Alnatura Organic Wheat Flour Type 550, 1 kg
- Ideal for pizza dough & yeast pastries
- Lightly ground
- Organic
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Alnatura Organic Wheat Flour Type 1050, 1 kg
- 100% wheat from Demeter cultivation
- High content of the whole wheat grain
- Excellent baking properties
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Alnatura Organic Spelt Flour Type 630, 1 kg
- Ideal for cakes & light pastries
- Very finely milled
- Organic quality from Germany
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Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Perciasacchi, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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CAPUTO Cuoco Wheat Flour, 1.000 g
- Ideal for pizza dough
- For dough with a long fermentation period
- Higher protein content
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CAPUTO Durum Wheat Semolina for Pasta - Double Milled, 1.000 g
- Makes an elastic, fine dough
- Ideal for homemade pasta
- Also suitable for savoury pastries
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Alnatura Organic Spelt Flour Type 1050, 1 kg
- Ideal for bread and pastries
- Lightly milled
- Organic quality from Germany
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Stöber Mühle Wheat Flour - 480 Smooth, 1 kg
- Universal flour
- Made from Austrian grains
- A completely natural product
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Alnatura Organic Whole Grain Spelt Flour, 1 kg
- 100% whole grain spelt
- For baking & cooking
- From Bioland cultivation
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Alnatura Organic Whole Wheat Flour, 1 kg
- For baking & cooking
- Ground whole wheat grain
- Wheat germ & outer layers are preserved
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Alnatura Organic Corn Flour, 500 g
- Gluten-free
- For baking & cooking
- Makes baked goods airier & lighter
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Stöber Mühle Organic Einkorn Flour, 800 g
- Nutty taste
- Nutrient-rich wholegrain flour
- For mixing with other varieties
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Ölmühle Solling Organic Sesame Flour, 500 g
- Gluten-free
- Carefully processed
- Ideal for porridge and desserts!
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Ölmühle Solling Partially De-Oiled Coconut Flour, 500 g
- Made from fresh coconut
- About 7% coconut oil
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Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g
- Delicate nutty aroma
- For baked goods, patties and more
- Naturally gluten-free & easy to digest
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Ölmühle Fandler Organic Flaxseed Flour, 400 g
- Slightly herbal taste
- For bread, cakes & biscuits
- A valuable ingredient for vegan cuisine
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Sapore di Sole Organic Flour Mix for Pizza, 1 kg
- Aromatic & rich in protein
- Stoneground in a water mill
- 100% organic wheat from Italy
All prices incl. VAT.
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