Spelt Flour for Baking
-
Stöber Mühle Light Coloured Spelt Flour, 1 kg
- Made in the Waldviertel of Austria
- Careful manufacturing process
- An alternative to wheat flour
-
Stöber Mühle Whole Grain Spelt Flour, 1 kg
- Can be used for many great dishes or pastries
- Easier to digest
- Origin: Waldviertel, Austria
-
Alnatura Organic Spelt Flour Type 630, 1 kg
- Ideal for cakes & light pastries
- Very finely milled
- Organic quality from Germany
-
Alnatura Organic Spelt Flour Type 1050, 1 kg
- Ideal for bread and pastries
- Lightly milled
- Organic quality from Germany
-
Alnatura Organic Whole Grain Spelt Flour, 1 kg
- 100% whole grain spelt
- For baking & cooking
- From Bioland cultivation
-
Mulino Sobrino Organic Whole Grain Spelt Flour, 1 kg
- With many valuable nutrients
- Ideal for cakes
-
BioKing Organic Whole Grain Spelt Powder, 500 g
- Five times finer than flour
- Gentle manufacturing process
- Dried below 30 ° C
All prices incl. VAT.
Magazine Articles:
Discover Piccantino:
-
Switzerland: Free standard delivery from CHF 69.90
-
Delivery in 3 business days.
More than 10.450 products
Secure payments
with SLL encryption technology