Sapore di Sole Organic Whole Grain Wheat Semolina - Timilia, 1.000 g
A gourmet product from Sicily
CHF 4.50
(CHF 4.50 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Varieties:
Features & Advantages
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
Item no.: EF-720002, Content: 1.000 g, EAN: 8052286873610
Description
Timilia is an ancient wheat variety that has been cultivated in Sicily since around 1300. The grain is gently stoneground at low temperatures into whole grain semolina in Modica, Sicily. The valuable nutrients and fine aromas of the grain are retained in the flour in this method. This gourmet semolina is perfect for cooking as well as baking.
| Brands: | Sapore di Sole |
|---|---|
| Certifications: | EU / non-EU organic label |
| Type of Nutrition: | Vegan, Vegetarian |
| Origin: | Italy |
| May Contain Traces Of: : | F - Soybeans, M - Mustard |
Ingredients
- Wholemeal durum wheat semolina [1]
- from controlled organic cultivation
May contain traces of mustard and soy.
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