Sapore di Sole Organic Flour Mix for Pizza, 1 kg

Traditionally milled flour for pizza dough

CHF 3.30

(CHF 3.30 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 1 kg

In stock

Delivery by Tuesday, 07 January if you order by Friday at 00:00.

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • Aromatic & rich in protein
  • Stoneground in a water mill
  • 100% organic wheat from Italy

Item no.: EF-637007, Content: 1 Kilogramm, EAN: 8032891609743

Description

This is pure organic wheat flour that has been stoneground in a water mill on the banks of the Chiascio in Umbria! This special flour has an excellent aroma and the best properties to help you make the best pizza dough. The high protein content makes it a great addition to a healthy diet.

This flour mix does not contain any artificial additives, added sugar or artificial flavours - natural purity and well-being are of utmost importance at Sapore di Sole.

Manufacturer's note: To make pizza dough the manufacturer recommends using natural sourdough or active dry yeast to leaven your dough.

Brands: Sapore di Sole
Certifications: EU / non-EU organic label
Origin: Italy
Storage Information: Store in a cool, dry place protected from light, Store in a cool & dry place
Properties: No artificial flavours, No artificial colours, No preservatives, No added sugar, No flavour enhancers
Ingredients
  • 60 % Type 1 soft wheat flour [1]
  • 40 % Durum wheat flour [1]
  1. from controlled organic cultivation
Nutritional Information
Nutritional Information per 100 g
Calories6251 / 1493 kJ / kcal
Fat0,9 g
  from Saturated fatty acids0,1 g
Carbohydrates67 g
  from Sugar3 g
Fibre1,8 g
Protein18 g
Salt0,82 g

Customer Reviews

English reviews written for Sapore di Sole Organic Flour Mix for Pizza

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