Mulino Sobrino Organic Durum Wheat Flour, 1 kg
Bake like in Bella Italia
CHF 5.00
(CHF 5.00 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- For pasta and bread dough
- Can be used in a similar way to durum wheat semolina
Item no.: MUS-008, Content: 1 Kilogramm, EAN: 8055304820214
Description
Durum wheat semolina is an indispensable ingredient in pasta dough and is a well-known and popular ingredient in cuisine outside of Italy. Durum wheat flour is less well-known. It differs to semolina in that it is more finely ground.
At Mulino Sobrino, high-quality organically grown durum wheat is ground into fine durum wheat flour in a traditional mill.
Durum wheat flour is not only suitable for pasta dough but is also ideal for bread dough and pizza.
| Brands: | Mulino Sobrino |
|---|---|
| Certifications: | Organic certified, EU / non-EU organic label |
| Origin: | Italy |
| Storage Information: | Store in a cool & dry place |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1453 / 347 kJ / kcal |
| Fat | 1,5 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 70 g |
| from Sugar | 1,9 g |
| Fibre | 2,8 g |
| Protein | 12 g |
| Salt | <0,01 g |
Customer Reviews
English reviews written for Mulino Sobrino Organic Durum Wheat Flour
2 customer reviews in all languages
| 5 stars | | 5 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
5 reviews
We do not have any reviews in English yet, but we do have 2 reviews available in other languages.
- No reviews available
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