Mulino Sobrino Organic Kamut Flour, 1 kg
The ancestor of modern wheat
CHF 9.40
(CHF 9.40 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- An ancient grain flour
- Nutty aroma
Item no.: MUS-012, Content: 1 Kilogramm, EAN: 8055304820184
Frequently bought together with Mulino Sobrino Organic Rye Flour Type 2, 900 g
Description
This ancient grain is ground at the Mulino Sobrino mill using a traditional method and stone rollers. The name Kamut describes Khorasan wheat from organic cultivation. This original wheat variety was grown as far back as 6,000 years ago.
Kamut contains up to 40% more proteins, amino acids and minerals (selenium, magnesium and zinc) than conventional flours. It also contains many vitamins and a lot of fibre.
Kamut, like many ancient grains, has a sweetish, slightly nutty taste and a rather firm texture. When baking, you can replace wheat flour 1: 1 with Kamut flour in your recipes.
| Brands: | Mulino Sobrino |
|---|---|
| Certifications: | Organic certified, EU / non-EU organic label |
| Origin: | Italy |
| Storage Information: | Store in a cool & dry place |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1507 / 360 kJ / kcal |
| Fat | 2,6 g |
| from Saturated fatty acids | 0,5 g |
| Carbohydrates | 65 g |
| from Sugar | 3,9 g |
| Fibre | 8,2 g |
| Protein | 15 g |
| Salt | 0,01 g |
Customer Reviews
English reviews written for Mulino Sobrino Organic Kamut Flour
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