Sapore di Sole Organic Timilia Whole Grain Durum Wheat Pasta - Tagliatelle, 400 g

Made with mineral water from the Nebrodi Mountains

CHF 5.55

(CHF 13.88 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 400 g

Only 8 items in stock

Delivery by Tuesday, 07 January if you order by Friday at 00:00.

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • With Timilia semolina
  • Cooking time: 8 minutes
  • Very tasty

Item no.: EF-721012, Content: 400 g, EAN: 8052286874129

Description

The tagliatelle by Sapore di Sole are made with Sicilian Timilia semolina and mineral water from the Nebrodi Mountains. Timilia semolina is said to be the oldest variety of wheat on the island. The pasta is slowly dried for 24 to 72 hours at low temperatures for the perfect texture. It develops a delicious and unique taste when cooked.

Cooking time: 8 minutes

Brands: Sapore di Sole
Certifications: EU / non-EU organic label
Origin: Italy
Storage Information: Store in a cool, dry place protected from light
Origin of Raw Material: Italy
Ingredients
  • Wholemeal durum wheat semolina [1]
  • Water
  • Allergens [2]
    • Soy
    • Mustard
  1. organically grown
  2. may contain the following allergens
Nutritional Information
Nutritional Information per 100 g
Calories1507 / 360 kJ / kcal
Fat1,7 g
  from Saturated fatty acids0,1 g
Carbohydrates70 g
  from Sugar1,5 g
Fibre11 g
Protein12 g
Salt0 g

Customer Reviews

English reviews written for Sapore di Sole Organic Timilia Whole Grain Durum Wheat Pasta - Tagliatelle

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