Die Käsemacher Waldviertler Goaßkas Cheese, 120 g
Pure goat cheese
CHF 5.40
(CHF 45.00 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Handmade according to a traditional recipe
- Delicately sour goat's milk flavour
- Enjoy on their own or use in your favourite dishes
Item no.: DKM-1977, Content: 120 g, EAN: 9003454125603
Description
Like all DIE KÄSEMACHER products, the Waldviertel Goaßkas cheese is made with love. The semi-hard heese is hand-made and hand-scooped. It is made from a traditional Waldviertel region recipe.
The slightly sour taste and the delicate goat's milk aroma make the Goaßkas very versatile. It is great on a cheese platter, for making gratins, for salads, or for any other dish you would like to try it with!
Tip: Why not try a sophisticated dessert with the Waldviertel Goaßkas cheese? Try it with plum jam in a pastry! Yum!
Brands: | Die Käsemacher |
---|---|
Type of Nutrition: | Gluten-free |
Origin: | Austria |
Properties: | Gluten-free |
Ingredients
- 99 % Pasteurized Goat's Milk
- Salt
Nutritional Information
Nutritional Information | per 100 g |
---|---|
Calories | 1290 / 308 kJ / kcal |
Fat | 24 g |
from Saturated fatty acids | 11 g |
Carbohydrates | 2 g |
from Sugar | 2 g |
Protein | 21 g |
Salt | 1,5 g |
Customer Reviews
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