Tempehmanufaktur Organic Tempeh Natural, 200 g
The classic
CHF 4.10
(CHF 20.50 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- For classic dishes
- Can be marinated
- Full-bodied taste
Item no.: BIOG-290803, Content: 200 g, EAN: 4260397821022
Description
If you're looking for a vegan alternative for meat, tempeh could be just the ticket! Like tofu, classic tempeh is usually made from soybeans (although there are some types of tempeh made from other legumes). Tempeh is traditionally fermented using mould, giving it a nutty flavour and nice bite.
You can marinate and season the natural tempeh as you wish, but you can also enjoy it pure. The natural tempeh is extremely versatile! Try crispy tempeh skewers with peanut dip, or just substitute tempeh for tofu in your favourite dishes.
Preparation:
- Tempeh tastes best when fried until crispy. To fry the tempeh, heat a little oil in a pan. Fry for a few minutes over medium heat, making sure to fry each side.
Brands: | Tempehmanufaktur |
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Certifications: | Organic seal, EU / non-EU organic label |
Type of Nutrition: | Vegan, Vegetarian |
May Contain Traces Of: : | A - Gluten, F - Soybeans, P - Lupins |
Storage Information: | Refrigerate after opening and use up within a few days, Store in a cool place |
Properties: | Non-GMO |
Origin of Raw Material: | Indonesia |
Ingredients
Nutritional Information
Nutritional Information | per 100 g |
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Calories | 739,0 / 176,5 kJ / kcal |
Fat | 7,9 g |
from Saturated fatty acids | 1,5 g |
Carbohydrates | 2,1 g |
from Sugar | 0,9 g |
Fibre | 6,6 g |
Protein | 21,2 g |
Salt | 0 g |
Customer Reviews
English reviews written for Tempehmanufaktur Organic Tempeh Natural
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