Greenomic Spaghetti - Garlic & Chili, 500 g

Flavourful pasta from Umbria

CHF 7.70

(CHF 15.40 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 500 g

In stock from March 10

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Delivery estimated by Thursday, 13 March

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • With chili, paprika & garlic
  • Durum wheat semolina, without egg
  • Traditional bronze production

Item no.: GRE-3002, Content: 500 g, EAN: 4260328812273

Description

Bright red spaghetti with a deliciously spicy taste! The pasta dough made from durum wheat semolina is refined with a spice blend of chili, paprika and garlic. It goes well with any sauce or pesto, but the fiery aromas harmonise particularly well with creamy sauces.

The pasta is made in Umbria using the traditional bronze extrusion process resulting in a denser texture and a roughened surface. The pasta stays firm to the bite while the rougher surface helps sauces adhere better.

Brands: Greenomic
Origin: Italy
Storage Information: Keep tightly sealed to preserve aroma, Store at room temperature below 23°C, Store at room temperature, Keep tightly closed, Store in a dry place
Ingredients
  • Durum Wheat Semolina
  • Spice Blend
    • Chilli
    • Paprika
    • Garlic
  • Natural Garlic Flavouring
  • Drinking Water

May contain traces of soy and mustard.

Nutritional Information
Nutritional Information per 100 g
Calories 1478 / 353 kJ / kcal
Fat 1,7 g
  from Saturated fatty acids 0,3 g
Carbohydrates 69 g
  from Sugar 2,5 g
Protein 13 g
Salt 0,01 g

Customer Reviews

English reviews written for Greenomic Spaghetti - Garlic & Chili

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