Altmüller Homemade Ribbon Noodles, 250 g
The best pasta from the Styrian volcanic country
CHF 3.60 CHF 4.00 -10%
(CHF 14.40 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
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Features & Advantages
- Made from local flour and eggs
- High-quality flour
- Can be combined with all sauces
Item no.: AM-00024, Content: 250 g, EAN: 9120098830110
Frequently bought together with Barilla Collezione - Tagliatelle, without Egg, 500 g


Description
Only the best farm-grown free-range eggs are used to make this homemade ribbon pasta. It goes well with any type of sauce and can also be served as a side dish.
- The cooking time is 4-5 minutes.
Brands: | Altmüller |
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Origin: | Austria |
May Contain Traces Of: : | A - Gluten, C - Eggs |
Storage Information: | Store at room temperature below 23°C, Store at room temperature, Keep away from light, Store in a dry place |
Properties: | No artificial flavours, No artificial colours |
Origin of Raw Material: | Austria |
Ingredients
Durum Wheat Semolina, 19 % Eggs, Salt
Nutritional Information
Nutritional Information | per 100 g |
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Calories | 1537 / 367 kJ / kcal |
Fat | 3,4 g |
from Saturated fatty acids | 0 g |
Carbohydrates | 70 g |
from Sugar | 0 g |
Protein | 14 g |
Salt | 2 g |
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