Durum Wheat Pasta for Delicious Recipes
Durum Wheat Pasta: 1 - 30 of 78 items
-
Barilla Collezione - Tagliatelle, without Egg, 500 g
- Aromatic & delicious
- Ideal with creamy sauces
- Without egg
-
Recheis Low Carb Elbow Macaroni, 300 g
- 30% fewer carbohydrates
- High in protein & fibre
- Sustainable packaging
-
Rapunzel Organic Farfalle, Semola, 500 g
- Made from durum wheat semola
- Gently dried
- Al dente texture when cooked
-
Barilla Spaghettini Nr. 3, 500 g
- Tender & aromatic
- For light sugos & dishes
- Ready to eat in 3 to 5 minutes
-
-
Recheis Low Carb Spaghetti, 300 g
- Good source of protein & fibre
- 30% fewer carbohydrates
- Vegan & sustainable
-
Rapunzel Organic Macaroni, Semola, 500 g
- Long hollow pasta without egg
- Durum wheat semolina & spring water
- Ideal for sauces & casseroles
-
Barilla Penne Rigate, 500 g
- Large & aromatic
- Ideal with creamy sauces & in baked dishes
- Durum wheat semolina, without egg
-
Recheis Low Carb - Macaroni, 300 g
- Contains vegetable proteins from legumes
- Tastes like regular pasta
- Purely plant-based
-
Pasta Mancini Spaghetti, 500 g
- Exceptional quality
- A pleasure with or without sauce
- Gently processed using the best wheat varieties
-
Recheis Low Carb Dralli, 300 g
- 30% fewer carbohydrates
- High in protein & fibre
- Sustainable packaging
-
Rustichella d'Abruzzo Penne Rigate, 500 g
- Ridged surface
- Absorbs sauces very well
- Bronze drawn using the traditional method
-
Recheis Premium Italian Pasta - Yellow Lasagne, 250 g
- Durum wheat semolina & eggs
- Quick, delicious meals
- Long shelf life
-
Rustichella d'Abruzzo Cannelloni, 250 g
- No need to pre-cook
- Large, thick tube shape
- For filling & in gratins
-
Rustichella d'Abruzzo Bucatini, 500 g
- Made from durum wheat semolina
- Great taste
- Ideal with hearty sauces
-
Rustichella d'Abruzzo Spaghettini, 500 g
- Made from durum wheat semolina
- Very thin spaghetti
- Delicious with seafood
-
Rustichella d'Abruzzo Fusilli col Buco, 500 g
- Made from durum wheat semolina
- Ideal for rolling up on a fork
- Sauces stick particularly well
-
Rustichella d'Abruzzo Conchiglioni, Classic (500 g)
- 6cm length
- Made from durum wheat semolina
- For creative pasta dishes
-
Rustichella d'Abruzzo Spaghetti, 500 g
- Popular all around the world
- Perfect for light sauces
- Made from durum wheat semolina without egg
-
Rustichella d'Abruzzo Fettuccine, Durum wheat semolina pasta (500 g)
- Classic pasta shape
- Flat and long
- Many uses
-
Artinpasta Pasta Specialities from Sardinia
- Delicacies made from durum wheat semolina
- For all kinds of creative recipes
- Get your favourite pasta on sale!
-
-
Greenomic Spaghetti - Classic, 500 g
- Durum wheat semolina pasta
- Does not contain eggs
- Made with the bronze extrusion process
-
-
Rapunzel Organic Lasagne Sheets, Semola, 250 g
- No need to cook beforehand
- Durum wheat semolina with 65% grain content
- Gently made with spring water
-
BIO PRIMO Ramen Noodles - Classic, 250 g
- Vegan
- Ideal as a soup addition
- Only for a short time
-
Recheis Chilli Garlic Spaghetti, 400 g
- Pleasant spicy taste
- Egg-free recipe
- Ideal with creamy sauces
-
Don Antonio Spugnole, 500 g
- A special pasta shape
- For heavy sauces
- Made with high-quality durum wheat semolina
-
-
Sapore di Sole Organic Russello Durum Wheat Pasta - Calamarata, 400 g
- Made from Sicilian durum wheat
- High quality
- Cooking time: 12 minutes
Magazine Articles:
Discover Piccantino:
-
Switzerland: Free standard delivery from CHF 69.90
-
Delivery in 3 business days.
More than 10.700 products
Secure payments
with SSL encryption technology