Holle Organic Millet Milk Porridge

The organic Millet Milk Porridge by Hollet is particularly well tolerated and is therefore ideal for the beginning of the weaning period. It is mild in taste, easy to prepare and easy to digest making the transition from breastfeeding or bottle-feeding easier for both mother and baby. It is made with the best organic ingredients such as whole grain millet, vegetable oil and organic milk from humanely raised cows.

Please note the general information on porridge for babies at the end of this page.

Country of origin of the main ingredients: Germany

Dosage: For one serving you need 130 ml water and 6 tbsp (40 g) milk porridge powder. Please note that this amount is only a guideline and the amount consumed by your baby may vary. Especially at the beginning of the weaning period, it is normal for your baby to eat just a few spoonfuls and not a whole serving.

Preparation:

1. Bring fresh water to boil and let it cool down to approx. 50 °C.
2. Measure out 130 ml and pour it into a cereal bowl.
3. Add 6 tablespoons (40 g) porridge powder.
4. Mix well to smooth out all lumps.
5. Let it rest briefly. Please be sure to check the temperature of the porridge before you feed your baby. The ideal consumption temperature is around 37 °C.