Galup Traditional Panettone without Emulsifiers, 1.000 g
A journey from the traditional to the modern
CHF 43.00
(CHF 43.00 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- With freshly candied fruit
- With delicious raisins
- Deliciously fluffy dough
Item no.: IMT-ICON01, Content: 1.000 g, EAN: 8001130833447
Description
This traditional panettone is made with freshly candied fruit and raisins of the highest quality. It is garnished with "Tonda Gentile Trilobata", an Italian hazelnut glaze refined with whole almonds and pearl sugar.
What makes this panettone even more unique is the absence of emulsifiers. This underlines Galup's dedication to preserving the quality and purity of the ingredients while maintaining the unique flavour of the panettone.
The packaging is a tribute to the history and artistic innovation of Italy at the beginning of the 20th century - the chic packaging also makes it ideal as a gift!
| Brands: | Galup |
|---|---|
| Origin: | Italy |
| May Contain Traces Of: : | H - Nuts, M - Mustard |
| Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Panettone
- Wheat Flour
- Butter
- Fresh Free-Range Egg Yolks
- Category A eggs from free range hens
- Sugar
- 7 % Sultanas (Golden Raisins)
- 7 % Candied Orange Peel
- Orange peel
- Glucose Syrup
- Fructose
- Sugar
- Sourdough
- Wheat Flour
- Water
- 4 % Candied lemon peels
- Lemon Peels
- Glucose-Fructose Syrup
- Sugar
- Concentrated Lemon Juice
- Whole milk
- Orange paste
- Glucose-Fructose Syrup
- Orange peel
- Sugar
- Concentrated Lemon Juice
- Natural aroma
- Glucose-Fructose Syrup
- Inverted Sugar Syrup
- Salt
- Honey
- Barley malt extract
- Natural aroma
- Vanilla berries
- Bourbon vanilla flavour
May contain other nuts, mustard and soy.
Icing
- 12 % Sugar
- Fresh Free-Range Eggs
- 9 % Hazelnuts
- Rice Flour
- Rice starch
- Powdered Sugar
- Sugar
- Wheat starch
- Sunflower oil
- Natural aroma
Garnish
- 5 % Coarse sugar
- 3 % Almonds
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1733 / 414 kJ / kcal |
| Fat | 18 g |
| from Saturated fatty acids | 9,1 g |
| Carbohydrates | 55 g |
| from Sugar | 33 g |
| Protein | 5,1 g |
| Salt | 0,37 g |
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