Frierss Easter Smoked Pork Shoulder, 1/2, 600 g

Traditional lean pork shoulder

CHF 16.78 CHF 18.65 -10%

(CHF 27.97 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 600 g

In stock from April 15

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Delivery estimated by Tuesday, 22 April

Refridgerated shipping: Additional shipping costs amounting to CHF 4.90 per order apply to chilled products.
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Features & Advantages

  • With the aroma of juniper berries
  • Smoked & cooked, ready to eat
  • Tastes good both cold & warm

Item no.: FRI-1056, Content: 600 g, EAN: n/a

Frequently bought together with Frierss Easter Smoked Sausages (4 pieces), 600 g

Frierss Easter Smoked Pork Shoulder, 1/2 - 600 g Easter Smoked Sausages (4 pieces), 600 g
Frierss Easter Smoked Pork Shoulder, 1/2 - 600 g CHF 16.78 (CHF 27.97 / kg)
Frierss Easter Smoked Sausages (4 pieces), 600 g CHF 12.04 (CHF 27.97 / kg)
Total price: CHF 28.82
Description

Traditionally cooked Easter ham is a must on the table at Easter. This Carinthian speciality by family-owned business Frierss is made with lean pork shoulder seasoned as per traditional recipes and carefully smoked the meat over beechwood smoke. The smoked meat is then cooked to perfection, packed and ready to be served. The delicately spicy, pleasant note of juniper berries refines the ham and it can be enjoyed both warm and cold.

Note: Free from lactose and gluten. Contains no artificial colours. The designation "1/2" does not refer to the weight of the product, but to the dividing method: it is half of a whole piece of pork shoulder. Pieces smaller than a half shoulder are called "Teilsames" in Austria.

Brands: Frierss
Type of Nutrition: Gluten-free, Lactose-free
Origin: Austria
Storage Information: Keep tightly sealed to preserve aroma, Store in a cool, dry and dark place, Store in a cool, dry place protected from light
Properties: Gluten-free, Lactose-free, No preservatives
Ingredients

Pork , Drinking Water, Nitrate Pickling Salt (Salt, Sodium nitrite[1]), Glucose, Maltodextrin, Spice Extracts, Di- and triphosphates[2], Monosodium Glutamate[3], Ascorbic acid (E300)[4], sodium ascorbate, Spice flavourings

  1. preservative
  2. Stabilizer
  3. Flavour Enhancers
  4. Antioxidants

Smoked and cooked.

Nutritional Information
Nutritional Information per 100 g
Calories 821 / 196 kJ / kcal
Fat 13 g
  from Saturated fatty acids 5,3 g
Carbohydrates 0,6 g
  from Sugar 0 g
Protein 19 g
Salt 3 g

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