Don Antonio Creamy Sauce - Cacio e Pepe, 240 ml
A culinary speciality from Rome
CHF 8.95
(CHF 37.29 / l, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Made with Pecorino Romano cheese
- Ideal for spaghetti
- Vegetarian & gluten-free
Item no.: AV-740191, Content: 240 ml, EAN: 8033100270334
Description
This creamy pasta sauce from Rome is yet another jewel from Italy's treasure chest of culinary specialities. It is a simple yet elegant sauce made with strong Pecorino Romano cheese (sheep's milk cheese) and aromatic black pepper.
Ideal for long pasta such as spaghetti, tonarelli and vermicelli.
| Brands: | Don Antonio |
|---|---|
| Type of Nutrition: | Vegetarian, Gluten-free |
| Origin: | Italy |
| Storage Information: | Use as soon as possible, Refrigerate after opening |
| Properties: | Gluten-free, Non-GMO |
| Origin of Raw Material: | Italy |
Ingredients
- Milk
- Water
- 20 % Pecorino Romano cheese
- Sheep's Milk
- Lamb rennet
- Salt
- Cream
- Butter
- Modified Corn Starch
- Tapioca starch
- Plant fibres
- Natural aroma
- Lactic acid [1]
- Salt
- Black Pepper
- Acidity regulator
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 812 / 194 kJ / kcal |
| Fat | 16 g |
| from Saturated fatty acids | 8,5 g |
| Carbohydrates | 4,7 g |
| from Sugar | 2,2 g |
| Protein | 8,1 g |
| Salt | 1,8 g |
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