bioasia Organic Spaghetti Style Shirataki, made with konjac flour, 270 g
A great spaghetti alternative for conscious meals
CHF 2.45
(CHF 9.07 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Low calorie content
- Fat-free & gluten-free
- Sugar-free
Item no.: KK-16317, Content: 270 g, EAN: 4316734163178
Description
Organic Spaghetti Style Shirataki by bioasia is made from organic konjac flour and has an impressively low calorie content of just 10 kcal per 100 g!
It is fat-free, gluten-free, sugar-free and can be used to prepare many dishes. Use it to make Asian style soups or serve with Italian pesto, it is perfect for delicious low-calorie meals!
| Brands: | bioasia |
|---|---|
| Certifications: | EU / non-EU organic label |
| Type of Nutrition: | Gluten-free |
| Storage Information: | Refrigerate after opening and use up within a few days, Store at room temperature, Keep away from light |
| Properties: | Gluten-free |
Ingredients
- Water
- 3 % Konjac flour [1]
- Acidity regulator
- Citric acid (E330)
- Organic
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 42 / 10 kJ / kcal |
| Fat | <0,5 g |
| from Saturated fatty acids | <0,1 g |
| Carbohydrates | 0,8 g |
| from Sugar | 0,5 g |
| Protein | <0,5 g |
| Salt | 0,05 g |
Customer Reviews
English reviews written for bioasia Organic Spaghetti Style Shirataki, made with konjac flour
Related products
Customers also bought
Magazine Articles:
-
Switzerland: Free standard delivery from CHF 69.90
-
Delivery in 3 business days.
More than 10.650 products
Secure payments
with SSL encryption technology
