Manner Dark Chocolate for Baking, 200 g
For baking, cooking and snacking
CHF 5.10
(CHF 25.50 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Produced in-house
- For glazes, desserts and more
- In sealed recycling packaging
Item no.: MA-230, Content: 200 g, EAN: 9000331602301
Description
Manner's dark baking chocolate is made completely on-site - from roasting the cocoa beans to the finished product. This ensures the highest quality and the best taste. Thanks to the resealable, recyclable packaging, the bars retain their flavours for a long time.
The baking chocolate can be used for:
- all types of cakes and baked goods
- glazes and icing
- chocolate desserts like chocolate mousse
- to munch on as a snack
| Brands: | Manner |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free, Lactose-free |
| Origin: | Austria |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free, Lactose-free, No artificial colours, No preservatives, Does not contain hydrogenated fats |
Ingredients
- Sugar
- Cocoa Mass
- Cocoa butter
- soy lecithin [1]
- Natural aroma
- Emulsifier
Cocoa: at least 52% in the chocolate. May contain traces of nuts and milk derivatives.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 2386 / 570 kJ / kcal |
| Fat | 38 g |
| from Saturated fatty acids | 23 g |
| Carbohydrates | 49 g |
| from Sugar | 47 g |
| Fibre | 7,8 g |
| Protein | 4,1 g |
| Salt | <0,01 g |
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