LaSelva Tomato Pesto with Ricotta Cheese
Tomato Pesto
Out of StockOur shop no longer sells this product.
Description
Stir LaSelva pesto with some creamy pasta water and mix with the cooked pasta. You can even mix the pesto with butter. It tastes great on toasted bread, or in vegetable soups and risottos.
| Brands: | LaSelva |
|---|---|
| Origin: | Italy |
Additional Information
Ingredients:
Sunflower oil, ricotta cheese 22%, 11% tomato paste, tomato 10%, walnuts, feta cheese, glucose syrup, rice flour, cashew nuts, basil 0, 5%, sea salt, lactic acid, garlic
Included allergens: milk, nuts, cow's milk protein, lactose, vegetable and legumes
| Nutrition Facts | per 100g |
|---|---|
| Calorific value | 2261 kJ / 548 kcal |
| Fat | 55 g |
| of which saturated Fats | 5 g |
| Carbohydrates | 4.4 g |
| of which are sugars | 3.3 g |
| Protein | 8.5 g |
| Salt | 0.9 g |
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