KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz), 50 g

For cookies & gingerbread

CHF 2.58 CHF 2.85 -9%

(CHF 51.60 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 50 g

In stock from December 10

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Why is it taking longer? This item is currently not in stock, but will be back soon. You can still order now - the item will be shipped to you as soon as it is back in stock. Close this note

Delivery estimated by Friday, 13 December

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • Leavening agent
  • For an airy consistency

Item no.: XKY-KO-159401, Content: 50 g, EAN: 9001414015940

Description

Ideal for cookies and gingerbread, KOTÁNYI's ammonium bicarbonate ensures an airy texture for cookie dough and cakes that taste fresher longer.

Usage:
Excellently for pastries, spiced biscuits and gingerbread.

Tip: 16g is enough for 1 kg of flour.

Brands: KOTÁNYI
Storage Information: Store in a dry place
Ingredients
  • Ammonium Bicarbonate (E 503ii) [1]
  1. Leavening Agent

May contain traces of cereals containing gluten, egg, soy, celery, sesame, milk (lactose) and mustard.

Customer Reviews

English reviews written for KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)

2 customer reviews in all languages

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3 reviews

We do not have any reviews in English yet, but we do have 2 reviews available in other languages.


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