Govinda Organic Chickpea Flour, 350g
A popular substitute for egg white
CHF 3.40
(CHF 9.71 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- For making dough
- For baking & roasting
- To refine sauces
Item no.: XAY-GOV-892, Content: 350 g, EAN: n/a
Frequently bought together with Govinda Organic Chestnut Flour, 350 g
Description
Chickpeas are a plant-based source of protein and were consumed by humans as far back as the Stone Age.
- The chickpea is characterised by its high content of biologically high-quality protein
- Especially valuable in vegetarian diets
- Gluten-free
Uses: For baking, for savoury dishes (e.g. falafel)
| Brands: | Govinda |
|---|---|
| Certifications: | Organic seal, Organic certified |
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free, Lactose-free |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free, Lactose-free |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1277 / 305 kJ / kcal |
| Fat | 5,9 g |
| from Saturated fatty acids | 1,1 g |
| Carbohydrates | 44,3 g |
| from Sugar | 5,2 g |
| Fibre | 15,5 g |
| Protein | 18,6 g |
| Salt | <0,1 g |
Ingredients
100 % Chickpeas[1]
- from controlled organic cultivation
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