Classic Ayurveda Fenugreek Leaves, cut
Strengthens agni
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Description
Strengthens agni
Fenugreek strengthens agni (digestive fire) without stimulating pitta (fire / water element), according to Ayurveda. The spicy and bitter Fenugreek leaves found in Ayurvedic Indian food are mainly used in dishes that include vegetable, rice and potatoes.
Brands: | Classic Ayurveda |
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Origin: | India |
Additional Information
Ingredients: Fenugreek Leaves
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