Bake Affair Organic Black Burger Buns - Brioche Dough with Sesame, 341 g

A must-have at every barbecue party! The baking mix for Black Burger Buns by Bake Affair is enough to make 5 burger buns. Absolutely delicious and in an eye-catching black colour, they will make your burgers the highlight at every grill party - guaranteed! Free from palm oil.

Baking instructions:

1. Take the sesame seed sachet out of the package and keep aside.
2. Heat 45 ml milk, 75 ml water and 30 g butter - together in a pan on the stove until the butter melts or individually in bowls for 30 seconds each in the microwave and mix. Let it cool and stir in two eggs.
3. Combine the liquid and the baking mix in a suitable container and knead for 4 minutes to form a dough either by hand or in a food processor.
4. Cover and let rest in a warm place (approx. 24°C) for 30 - 60 minutes.
5. Shape the dough into a roll on a floured surface without kneading too much. Then divide the dough into five parts and shape into smooth balls.
6. Place the balls of dough on a baking tray lined with baking paper and brush with egg wash (1 tbsp milk whisked with 1 egg yolk). Cover with cling film and leave in a warm place for a further 30-60 minutes.
7. Brush again with egg wash and sprinkle with sesame seeds.
8. Oven: Bake in a preheated oven at 190°C for approx. 15 minutes. Then reduce the heat to 170°C and bake for a further 9 minutes until golden brown. Remove from the tray and let cool slightly. Serve with the filings of your choice.
9. Grill: Preheat a pizza stone on indirect medium heat on a grill (approx. 200°C). Dust the pizza stone with a little flour and place the dough balls on it. Place the pizza stone in the indirect heat zone of the grill and close the lid of the grill. Bake for 15 - 20 minutes until the buns are golden brown. Take the buns off the pizza stone and let them cool slightly. Serve with the filings of your choice.