Ankerkraut Mulled Wine Spice, 60 g

Can also be used for Feuerzangenbowle (rum punches or sangrias)

CHF 6.05

(CHF 100.83 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 60 g

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Features & Advantages

  • Simple preparation
  • Always succeed
  • Fine spice

Item no.: AK-4260347893864, Content: 60 g, EAN: 4260347893864

Description

Make mulled wine quite simply: Warm up 0.75 liters of red wine and mix in 3 tablespoons of cane sugar (or vanilla sugar). Place 2-3 tablespoons of Ankerkraut's mulled wine spice into a tea strainer, and let seep. Do not let the punch boil, but only heat to around 80 degrees.

Ingredients:
Cinnamon, orange peel, lemon peel, cloves, star anise, vanilla, spices

Brands: Ankerkraut
Type of Nutrition: Vegan, Vegetarian
Storage Information: Store in a cool, dry place protected from light
Properties: No artificial flavours, No artificial colours, No preservatives, No flavour enhancers
Ingredients
  • Cinnamon
  • Orange peel
  • Lemon Peels
  • Cloves
  • Star Anise
  • Vanilla bean powder
Accessories

Customer Reviews

English reviews written for Ankerkraut Mulled Wine Spice

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3 reviews

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