Alnatura Organic Egg Substitute, Vegan, 15 g

A fantastic vegan substitute for eggs

CHF 1.20

(CHF 80.00 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Contents: 15 g

In stock

Delivery by Wednesday, 27 November if you order by Friday at 00:00.

Switzerland: Free standard delivery from CHF 69.90
More information regarding shipping & delivery

Features & Advantages

  • Refines & binds like an egg
  • Ideal for baking & cooking
  • Vegan

Item no.: MM-211817, Content: 15 g, EAN: 40045252

Description

If you follow a vegan diet, this vegan egg substitute is a welcome addition to your pantry. It is the perfect replacement for eggs in cakes, pancakes and as a binder. It is made from sweet lupine flour among other things and is neutral in taste. One pack contains the equivalent of 3 eggs.

Preparation: Mix 5 grams (about a teaspoon) with 50 ml water - this corresponds to 1 egg. Proceed as instructed in the recipe.

Note: This product is not suitable for the preparation of egg dishes such as scrambled eggs.

Brands: Alnatura
Certifications: EU / non-EU organic label
Type of Nutrition: Vegan, Vegetarian
Origin: Germany
Storage Information: Store at room temperature, Store in a cool, dry place protected from light, Store in a dry place
Origin of Raw Material: Germany
Ingredients
  • Sweet lupine flour [1]
  • Carob bean gum [2]
  • Corn flour [1]
  • Partially defatted flaxseed flour [1]
  • Partially defatted sunflower seed flour [1]
  1. from organic agriculture
  2. Thickener
Nutritional Information
Nutritional Information per 100 g
Calories1361 / 325 kJ / kcal
Fat8,3 g
  from Saturated fatty acids1,2 g
Carbohydrates14 g
  from Sugar6,6 g
Fibre37 g
Protein30 g
Salt0,04 g

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